SEAWEED FARMING REQUIRES NO FERTILIZERS, FOREST CLEARING, WATER IRRIGATION, OR HEAVY USE OF FUEL-BURNING MACHINERY - AND, AS A RESULT, HAS A NEGATIVE CARBON FOOTPRINT.
Expanding seaweed aquaculture can help produce renewable biofuels and food for livestock while absorbing carbon and reducing ocean acidification. Using 3% of the ocean for seaweed could offset 15% of annual greenhouse gas emissions.
"SEAWEED COULD SAVE THE OCEANS FROM BECOMING TOO ACIDIC." - Tim Flannery
"One study asserted that Seaweed farming could produce enough biomethane to replace all of today’s needs in fossil fuel energy, while removing roughly 100% of annual green house gas emissions."
In Bren Smith’s 3-D ocean farms “seaweed, mussels and scallops hang from floating ropes. Oysters grow in cages below... and cages of clams hang beneath them... [the] Kelp soaks up five times as much carbon as land-based plants while oysters filter 50 gallons of water a day.... [these farms can produce] 30 times more biofuel than soybeans and five times more biofuel than corn – without polluting the food chain.”
Learn about Maya Lin’s fifth and final memorial: a multi-platform science based artwork that presents an ecological history of our world - past, present, and future.
Discover ecological histories and stories of former abundance, loss, and recovery on the map of memory.
Learn how we can reduce our emissions and protect and restore species and habitats – around the world.
See how art can help us rethink the problems we face, and give us hope that each one of us can make a difference.
Help make a global memorial something personal and close to home. Share your stories of the natural world.